Feature
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Somewhere between the razor-clean purity of a dry martini and the wild brine of its dirty cousin lies one of the most hotly contested battlegrounds in cocktail culture: gin choice. The debate is old and…
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Imagine this: you’re at a cocktail bar that feels like a cross between a Wes Anderson set and a Scandinavian design showroom. You order a martini — classic, cold, lethal. The bartender gives you a…
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Mezcal isn’t a spirit you sip so much as a spirit you inhabit. It arrives with smoke curling through the air like a whispered memory, carrying the scent of distant fires, of mountains beyond the…
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There’s a kind of hush that falls over you the first time you taste a truly great Scotch — a hush that feels like standing on a damp hillside in the Highlands as the wind…