Cocktails

  • D’Sange Spritz

    D’Sange Spritz

    There’s something particularly pleasant about bubbly, two-ingredient cocktails. Even if trapped inside, their ease and effervescence bring delicate grace to any room. They’re even better experienced during a sunny Spring afternoon as yellow drifts onto…

  • Tangerine Mai with Mulholland Gin

    We first stumbled across the gorgeous Mai in Rebekah Peppler’s Apéritif: Cocktail Hour the French Way: A Recipe Book. As winter turns to spring, fresh flavors blossom around us and the weather fluctuates between cool…

  • 11 Valentine’s Day Cocktails To Add An Extra Dash Of Romance

    Valentine’s Day is here and love is in the air. After roses, chocolates, and a fancy dinner, there are few better ways to top off Hallmark’s favorite evening than a special cocktail with the one…

  • 11 Winter Cocktails To Warm You Up While The Snow Falls

    Winter is here and we are all in good need of some cocktails to warm up our insides. Whether you’re looking for some heavy flavors to keep you cozy during these dark chilly months or…

  • Rembrandt’s Sky… Mall with Dutch Tulip Vodka

    While returning from Spain through Amsterdam, I found myself flipping through the pages of KLM’s Skymall equivalent—that not-so-clever temptress. Usually all sizzle and no steak, the KLM flying shop recently revived the long dormant practice…

  • Strange But True with Fee Brothers Hibiscus Water

    They say that necessity is the mother of invention, which is a classy way of expressing desperation. But we’ve all been there—or most of us have, anyway. And when it comes to a stiff drink…

  • Gin & Tonic… a brief history

    “The gin and tonic has saved more Englishmen’s lives, and minds, than all the doctors in the Empire,” said Winston Churchill. While this cannot be proven, we do know that the Gin & Tonic was…

  • 11 Autumn Cocktails To Sip As The Leaves Fall

    Autumn has officially arrived and it’s time for a new set of cocktails to hit our palates. The Gin & Tonics and Aperol Spritz that were perfect for summer heat, aren’t made to handle the…

  • Kent’s Creation with Salers Aperitif

    Kent Thompson has been serving solid cocktails at The Tasting Kitchen on Abbot Kinney since way back before the street started its decline into mainstream-hipster post-ironic chain consumerism. From brunch Bloodys and Petite Marias to…

  • The Perfect Martini with The Botanist

    The Botanist is amongst the very best gins in the world—and certainly is for the price—which makes perfect sense given that it’s produced on Islay, the home island of the best Scotch Whisky on this…