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Jim Beam Bourbon is kicking off 2021 by finally encouraging drinkers to leave “beer boredom” behind and opt for a Jim Beam Highball. The Highball cocktail, which is made by mixing chilled Bourbon with ice…
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Ezra Brooks has announced the latest edition to its family of products: Ezra Brooks 99, a pure, oak-barrel-aged Kentucky Straight Bourbon Whiskey which has been elevated to 44.5% ABV. The new offering from the Luxco-owned…
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E. & J. Gallo Winery has announced that it has completed the acquisition of more than 30 wine brands from Constellation Brands, Inc. The closing of the agreement between Gallo and Constellation was approved by…
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Catoctin Creek Distilling Co has partnered with monster metal rock band GWAR to create Ragnarök Rye Whiskey. Launching in February, the new offering is a 92-proof Rye Whiskey aged in charred new white oak, then…
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Four Roses has officially cut the ribbon on Warehouse Y, a new 45,000-square-foot warehouse facility that will accommodate more than 24,000 barrels of Bourbon. The new addition adds to the iconic Kirin-owned brand’s already sizable…
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Johnnie Walker Princes Street has given a first look inside its new Whisky visitor center, which is set to open in Edinburgh, Scotland in summer 2021. The Diageo-owned brand began construction on the site 18…
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Bushmills Irish Whiskey is buying America’s first drink of 2021. This new year, order a Bushmills from a favorite neighborhood pub and the beloved Northern Ireland distillery will cover the cost. Bushmills’ “First Whiskey of…
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Too often, Christmas cocktails are saccharine nightmares with forced names like “Holly Jolly Christmas Punch” or “Naughty But Nice Christmas Cocktail.” The recipes that come with those drinks don’t even suggest a particular bottle, refusing…
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Four Pillars Gin has launched a new campaign called “Summer is Four Pillars Gin.” The new advertisements from the Australian distillery celebrate the simplicity of classic serves. The Summer is Four Pillars Gin campaign is…
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While Cognac may be primarily known as an after dinner tipple, or even as a core ingredient for cocktails, it’s also ideal to accompany various dishes. To celebrate the season, Camus house ambassador Frédéric Dezauzie…

