whiskey
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Independent bottling was once the province of the Scots—a tradition of obsessive, detail-driven whisky hunters combing through warehouses for barrels that spoke in their own dialect. In 2011, Joshua Hatton and Jason Johnstone-Yellin brought that…
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The story of the Woodford Reserve 12-Year-Old American Single Malt whiskey begins, as most Kentucky whiskey stories do, with patience. In the cool rickhouses of Woodford Reserve, Master Distiller Elizabeth McCall quietly set aside a…
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In a blend of two distinctly American originals, Barmen 1873 Bourbon is launching a limited-edition commemorative bottle honoring GRAMMY-winning country star Lainey Wilson and the kickoff of her 2025 Whirlwind World Tour. This special release,…
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There’s something ceremonial about the words Very Very Special when they appear on an Old Fitzgerald label. The Kentucky bourbon brand, with roots deep in pre-Prohibition soil, has announced its fourth-ever VVS release in the…
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There’s a certain kind of Texas morning where the air smells like cedar and dust, and the heat—though still trapped below the horizon—already feels inevitable. On Saturday, September 6, 2025, in the tiny Hill Country…
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There’s a particular hour in the summer—somewhere between brunch and the lazy descent into golden hour—when you want a drink that doesn’t knock you over, but still knows its way around a flavor profile. That’s…
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In Wanship, Utah—high in the Wasatch Range where the air thins and the barrels breathe a little differently—High West has released its latest limited-edition whiskey: High West Bottled in Bond Bourbon. It’s a whiskey that…
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If you blinked on July 2, you missed it. The SirDavis “Honey Bee” cocktail kit, the debut offering tied to Beyoncé’s new American whisky brand, sold out within hours of launch—setting a record as the…
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If you’ve ever stood in a liquor store staring at the wall of bourbon and felt like you were choosing between a Civil War reenactment and a startup pitch deck, you’ll understand what the World…
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There’s something quietly radical happening in Virginia—and it smells like candied apricots and smoldering dark chocolate. A. Smith Bowman Distillery has just unveiled the final chapter in its experimental Abraham Bowman Oak Series: Hungarian Oak,…