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The GlenDronach Distillery has unveiled Batch 11 in its Grandeur series of whiskies. A 28-year-old Single Malt Scotch hand-selected by Master Blender Rachel Barrie, the GlenDronach Grandeur Batch 11 is made from a small number…
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Irish Distillers–the company behind Jameson, Redbreast, and Midleton Very Rare–uses its Method and Madness label to create envelope pushing Irish whiskeys. It’s a point they’ve emphasized once again with their latest release, Method and Madness…
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Beloved rum line Plantation has unveiled its latest limited edition rum, Guyana 2007. The bottling celebrates marine animals native to traditional rum regions. Plantation Guyana 2007 is the fourth bottling in the Maison Ferrand-owned brand’s…
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The negroni Is the world’s most popular cocktail. While its origins remain unclear–though we do know it was first concocted in Florence, Italy–Camparino in Galleria in Milan is without a doubt its spiritual home today,…
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Summer is officially here and with it the smell of fresh cut grass, the hum of ice cream trucks, and the season’s first major holiday, the Fourth of July. Independence Day marks an opportunity for…
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When you think of amaretto–the almond-flavored liqueur that originated in Saronno, Italy–Disaronno is pretty much the beginning and end of the conversation. While there are a variety of other brands, Disaronno is the drink’s most…
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Many of America’s best bars are getting into the non-alcoholic cocktails game, and that means bartenders are reaching for their favorite spirit profile, gin. From sauve Downtown Los Angeles hotel bars to Oregon coast seafood…
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New Zealand might not be the first country that comes to mind when we think of vodka, but maybe it should be. Over the years, the country has gained appreciation for its wine because of…